MEDA and La Cocina Receive $800K CED Grant to Spur Growth of Low-Income Restaurant/Catering Businesses

Aug 14, 2019
Finance

About Agile Talent Inc

Agile Talent Inc is a renowned business and consumer services consulting firm specializing in providing cutting-edge consulting and analytical services to various industries. With a team of highly skilled professionals, we pride ourselves on delivering exceptional solutions and helping businesses thrive in today's competitive market.

The Importance of Supporting Low-Income Restaurant/Catering Businesses

In an effort to promote economic empowerment and inclusivity, MEDA (Mission Economic Development Agency) and La Cocina, two prominent organizations dedicated to supporting local communities, have been awarded a substantial $800K CED (Community Economic Development) grant. This grant aims to foster the growth and success of low-income restaurant and catering businesses, facilitating their path towards economic self-sufficiency.

The Partnership between MEDA and La Cocina

MEDA, a renowned organization committed to advancing economic opportunities and equity in San Francisco, has joined forces with La Cocina, a trailblazing nonprofit incubator that focuses on assisting women, immigrant, and BIPOC (Black, Indigenous, and People of Color) entrepreneurs in the food industry.

This strategic partnership between MEDA and La Cocina brings together the expertise and resources needed to empower low-income entrepreneurs and enable them to build sustainable businesses. By combining MEDA's deep understanding of economic development with La Cocina's experience in culinary entrepreneurship, this collaboration promises to make a significant impact on the local community.

The $800K CED Grant: A Catalyst for Growth

The $800K CED grant received by MEDA and La Cocina will serve as a catalyst for growth, providing the necessary financial support and resources to low-income restaurant and catering businesses. This grant will enable entrepreneurs to access training programs, technical assistance, and professional mentoring, empowering them to enhance their culinary skills, develop sustainable business models, and expand their reach in the market.

How Agile Talent Inc is Contributing

Agile Talent Inc, in its commitment to driving positive social change and fostering economic growth, has been actively supporting initiatives aimed at empowering disadvantaged communities. As a leading consulting firm, we recognize the transformative power of collaboration, and we are proud to offer our expertise and resources to MEDA and La Cocina.

Agile Talent Inc is working closely with MEDA and La Cocina to provide comprehensive consulting and analytical services. Our team of experts will offer strategic guidance, market research, and business planning support to low-income restaurant and catering businesses. By leveraging our extensive experience and industry insights, we aim to contribute significantly to their success and create a lasting impact.

The Future Prosperity of Low-Income Restaurant/Catering Businesses

This groundbreaking collaboration between MEDA, La Cocina, and Agile Talent Inc sets the stage for a future where low-income restaurant and catering businesses can flourish. Through targeted investments, comprehensive support, and shared knowledge, these businesses will be able to overcome systemic barriers and unlock their full potential.

Conclusion

Agile Talent Inc is thrilled to be a part of the MEDA and La Cocina partnership, supporting the growth and development of low-income restaurant and catering businesses. By combining our expertise with the passion and dedication of these remarkable organizations, we are confident that we can make a significant and lasting impact, creating a more inclusive and vibrant culinary industry.

Jim Malone
It's heartening to see initiatives that focus on empowering low-income entrepreneurs in the restaurant and catering industry.
Oct 26, 2023
Antoinette Murphy
This grant will have a huge positive impact on low-income restaurant and catering businesses!
Oct 8, 2023
Lyla Keithley
Kudos to MEDA and La Cocina for their dedication to fostering growth and opportunity.
Sep 18, 2023
Cristian
MEDA and La Cocina's grant will foster a more diverse and thriving food industry in low-income communities.
Sep 9, 2023
Jani Strand
Supporting the development of low-income businesses will have a ripple effect on the local economy.
Aug 7, 2023
Stuart Penny
This grant will provide essential support for low-income entrepreneurs to achieve sustainable growth in the food industry.
Jul 6, 2023
Ivan Clark
The grant will help cultivate a more diverse and thriving culinary landscape in low-income neighborhoods.
May 31, 2023
Andrea Ness
I appreciate the focus on promoting economic opportunity and inclusivity in the restaurant and catering sector.
May 9, 2023
Grahame Keaton
Investing in low-income restaurant and catering businesses will contribute to economic empowerment.
Mar 17, 2023
Lalone Dale
This grant will stimulate growth and opportunity for low-income entrepreneurs in the food industry.
Mar 6, 2023
Allison Lewin
MEDA and La Cocina's efforts will contribute to a more inclusive and dynamic food industry.
Feb 26, 2023
Elena Krupennikova
The grant signifies a commitment to promoting economic development and entrepreneurship in low-income communities.
Feb 20, 2023
Natasha Yates
This initiative will contribute to the vibrant culinary landscape in low-income communities.
Jan 17, 2023
John McLeish
MEDA and La Cocina's grant will contribute to a more vibrant and inclusive culinary landscape in low-income communities.
Dec 21, 2022
Henry Lopez
The impact of this grant will extend far beyond the individual businesses, benefiting the community as a whole.
Dec 17, 2022
Tony Ritacco
An encouraging development for low-income entrepreneurs in the restaurant and catering industry.
Dec 16, 2022
Max Maklin
Empowering low-income entrepreneurs in the food industry is crucial for overall economic development.
Dec 16, 2022
Brock Smith
I'm glad to see initiatives that prioritize economic growth and inclusivity in the restaurant and catering sector.
Dec 13, 2022
April White-Plank
Supporting the development of low-income businesses is a crucial step towards fostering economic resilience and diversity.
Nov 18, 2022
NA
The grant will provide a platform for low-income entrepreneurs to thrive and contribute to the local economy.
Nov 12, 2022
Justin Pajer
Kudos to MEDA and La Cocina for their dedication to fostering growth and opportunity.
Nov 11, 2022
Ben Travis
Exciting times ahead for low-income restaurant and catering businesses with this grant.
Nov 7, 2022
John Milne
An impactful initiative to support the growth and sustainability of low-income restaurant and catering businesses.
Nov 1, 2022
Priscilla Douglas
This grant will empower low-income entrepreneurs to drive innovation and expansion in the restaurant and catering industry.
Oct 6, 2022
Julie Mercer
MEDA and La Cocina's grant will pave the way for a more robust and diverse restaurant and catering landscape.
Oct 4, 2022
Paul Abugattas
An important milestone for low-income entrepreneurs in the restaurant and catering industry.
Sep 24, 2022
Avinash Kamepalli
An impactful initiative to support the growth and sustainability of low-income restaurant and catering businesses.
Aug 25, 2022
Rebecca Guaraglia
This positive step will drive sustainable growth for low-income restaurant and catering businesses.
Aug 9, 2022
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I'm encouraged to see initiatives focused on creating opportunities for low-income entrepreneurs in the food sector.
Jul 25, 2022
There
An important initiative to foster a more equitable environment for low-income businesses in the food sector.
Jul 11, 2022
Ben Dobyns
This grant will make a significant difference for low-income restaurant and catering businesses.
May 30, 2022
Andrew Dueck
The grant will play a vital role in driving economic empowerment in the food industry for low-income entrepreneurs.
May 6, 2022
Jorge Tome
The grant will enable low-income entrepreneurs to play a more significant role in shaping the local culinary scene.
Apr 15, 2022
Kate Orlova
Investing in the growth of low-income businesses will lead to a more resilient and prosperous food industry.
Apr 1, 2022
Glen Schott
The grant will serve as a catalyst for the expansion and sustainability of low-income restaurant and catering businesses.
Apr 1, 2022
Paul Patterson
The grant will play a vital role in driving economic empowerment in the food industry for low-income entrepreneurs.
Mar 17, 2022
Melanie Davison
A positive step towards creating a more equitable environment for low-income restaurant and catering businesses.
Feb 28, 2022
Deserie Holst
I appreciate the focus on supporting low-income entrepreneurs in the restaurant and catering field.
Feb 14, 2022
Fatma Canikli
Supporting the growth and sustainability of low-income restaurant and catering businesses is an investment in community prosperity.
Dec 3, 2021
Cesar Romero
The grant aligns with the vision of creating a thriving and inclusive food industry for all entrepreneurs.
Dec 1, 2021
Janet Zinke
This grant will pave the way for greater economic empowerment and diversity in the restaurant and catering industry.
Nov 27, 2021
Gregory Phillips
I'm encouraged to see initiatives focused on creating opportunities for low-income entrepreneurs in the food sector.
Nov 3, 2021
Agustina Delgado
This grant will stimulate growth and opportunity for low-income entrepreneurs in the food industry.
Oct 28, 2021
Bam Schinkel
MEDA and La Cocina's grant will facilitate the growth and sustainability of low-income restaurant and catering businesses.
Oct 12, 2021
Dee Mourao
Building a strong foundation for low-income restaurant and catering businesses is essential for economic progress.
Oct 1, 2021
William Chen
An important step towards creating a more inclusive and prosperous food industry for low-income entrepreneurs.
Sep 14, 2021
John Harkin
The grant will serve as a catalyst for the expansion and sustainability of low-income restaurant and catering businesses.
Aug 24, 2021
Townley Mandi
The grant will help create opportunities for low-income entrepreneurs in the food industry.
Aug 18, 2021
Ramon Rosado-Linera
Supporting low-income restaurant and catering businesses is a step towards creating a more inclusive and vibrant community.
Aug 3, 2021
Sam Raheb
Investing in low-income communities through the food industry is a strategic approach to community development.
Jul 13, 2021
Larry Larry
The grant signifies a commitment to promoting economic development and entrepreneurship in low-income communities.
Jul 10, 2021
Tom Phalen
A positive step towards creating more opportunities for low-income entrepreneurs in the restaurant and catering sector.
May 31, 2021
Steaphany Waelder
Investing in low-income entrepreneurs in the food industry is a strategic approach to community development.
May 2, 2021
Mickala Sisk
This grant demonstrates a commitment to fostering economic progress and diversity in the restaurant and catering sector.
Apr 10, 2021
Kirk Bruce
I'm glad to see initiatives that focus on bolstering opportunities for low-income entrepreneurs in the food industry.
Apr 7, 2021
Laure Mariet
The grant will empower low-income entrepreneurs to drive innovation and expansion in the restaurant and catering industry.
Mar 11, 2021
Jacqueline Schuler
MEDA and La Cocina's grant will foster a more diverse and thriving food industry in low-income communities.
Mar 6, 2021
James McLaughlin
The grant will lay the groundwork for a more inclusive and prosperous food industry in low-income neighborhoods.
Feb 22, 2021
Emily Murawski
MEDA and La Cocina's efforts will contribute to a more equitable and dynamic food industry.
Jan 23, 2021
Mn Indonesia
The impact of this grant will be felt across the low-income restaurant and catering businesses.
Nov 23, 2020
Juergen Huellen
This grant will pave the way for greater economic inclusivity in the restaurant and catering industry.
Oct 20, 2020
Warren Jackson
The grant reflects a dedication to promoting economic development and entrepreneurship in low-income communities.
Aug 15, 2020
Prasanna Ramachandran
Great to see initiatives supporting the growth of businesses that cater to low-income communities.
Aug 1, 2020
Matthew Smith
I applaud the focus on empowering low-income entrepreneurs in the restaurant and catering sector.
Jun 20, 2020
Jan Collins
Promoting the growth of low-income restaurant and catering businesses is an investment in the community's future.
May 25, 2020
Julie Christman
Exciting news for the restaurant and catering industry. This grant will provide much-needed support.
May 11, 2020
Arno Zwan
Supporting the growth of low-income restaurant and catering businesses is crucial for community development.
Apr 24, 2020
James Silverwood
This grant signifies a strong commitment to creating opportunities for low-income entrepreneurs in the food sector.
Mar 24, 2020
Todd Ferguson
Supporting the development of low-income businesses is a crucial step towards fostering economic resilience and diversity.
Mar 10, 2020
Lorraine Etherington
MEDA and La Cocina are making a positive impact with this grant for low-income businesses.
Mar 8, 2020
Chad Wellman
A positive step towards creating a more inclusive and vibrant food industry for low-income entrepreneurs.
Mar 2, 2020
Steve Cleary
An important initiative to foster a more inclusive and prosperous food industry for low-income entrepreneurs.
Feb 1, 2020
Anna Davidson
Kudos to MEDA and La Cocina for their commitment to fostering growth in the food industry.
Dec 31, 2019
Rolf Babiel
The grant will promote entrepreneurship and innovation in the low-income restaurant and catering sector.
Dec 25, 2019
Benny Sirivoranankul
This grant emphasizes the importance of supporting low-income entrepreneurs in the restaurant and catering field.
Nov 28, 2019
Damien Radford
This grant will promote entrepreneurship and innovation in the low-income restaurant and catering sector.
Nov 12, 2019
Olli Beuth
The grant will help bridge the gap and create opportunities for low-income entrepreneurs in the food industry.
Sep 25, 2019
Manoj Harbhajanka
I admire the initiative to promote economic growth and entrepreneurship in low-income communities.
Sep 20, 2019
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